Bunny Vanilla Butter Biscuits

Crumbly, sweet and buttery. These biscuits are really easy to make and I use them as my basic biscuit recipe and tweak as needed for the different seasons and occasions! You can let the dough rest in the fridge for 30 mins to a couple of days or even make a double batch and freeze…

Overnight Sourdough Pancakes in Grams!

Like many others, the sudden shortage of dried bakers yeast during the COVID 19 lockdown forced me to try my hand at sourdough baking (something I had been putting off for years). Seven months and many many failed attempts at a decent looking loaf later – I had a thriving sourdough starter that I refuse…

Sweet French Crepes

Proper homemade, fresh, thin and sweet french crepes are unbeatable. So much so, I have been known to eat quite a few in a row and will happily whip some up instead of a dinner! A french crepe, to me, must be freshly made, thin and I like them sweet! My default topping is pretty…

Coconut & Almond Granola

Crunchy, sweet, vaguely healthy and most importantly currant free!! This granola is easy to make, low in refined sugars and pretty versatile – lets just say this makes it to more meals than just breakfast! If there is anything you need to know about me when it comes to food is that I hate currants…

Lemon Curd Filled Cupcakes

Its no secret that citrus flavours are my favourite, and not too long ago I had a ‘thing’ for lemon curd- in that I HAD to find ways to put it in anything and everything! I was also having a thing for baking… and well voila! These are more like a traditional British fairy cake…

Proper Zesty Lemon and Lime Loaf

Ahhh lemon drizzle a firm favourite of mine. I LOVE citrus flavours, especially in baking, and over time my lemon drizzle bakes have become zestier and zestier. With the addition of extra lemon zest, lemon juice and lime this treat will really wake you up, so its ideal for elevenses with a lovely cup of…yup…

Coconut & Lime Cupcakes

Last year I volunteered to bake some cupcakes as a raffle prize for a local project called The Green Space, god knows what I was thinking I’ve never baked under pressure before- just enjoyment! Non the less I was committed. It seemed sensible to stay on theme and create something green, but personally I am not…

Fluffy Brioche French Toast

You know when you just fancy something and nothing else will do? Well last night after a failed attempt at Racuchy (Polish yeast pancakes) I didn’t quite satisfy my sweet tooth. So when I woke up this morning I was not drawn to our usual hearty savoury weekend breakfast. It had to be french toast……