Chinese Quick Char Siu Belly Pork (stove top)

Char Siu without roasting or BBQ’ing or waiting hours for a slow roast! This version packs a Char Siu flavour punch without the marinating and long roasting. The caramelisation comes from the honey pan fried on a moderate heat near the end of cooking, resulting in super tender pork with an amazing BBQ -like crust!…